Net contents 216 g (18 g x 12 servings)
Ingredients: rice miso (water, soy, gluten, rice, salt), water, ethanol, flavor enhancers (E621, E631, E627, E640, E350, DL-Alanine, disodium succinate), dried wakame seaweed (1.4 %), salt, hydrolysed protein, bonito extract.
Nutrition facts (18 g, 1 serving): 29 kcal, protein 1.6 g, fat 0.8 g, carbohydrate 3.9 g, sodium 740 mg, salt 1.9 g.
How to enjoy: Place 1 pack of Marukome miso paste into a mug or bowl. Add 2/3 cup (160 ml) of boiling water. Adjust the amount of hot water to your taste. Stir well and serve hot.
Made in Japan.
Best before: see on the package.